Tuesday, April 2, 2013
Money Ran Through Our Fingers in March!
Hopefully we can get back in line with April. I started off badly though as we tried buying organic fruit, meat, dairy, etc. this week. I am loving that it doesn't taste any different, even better, and I feel healthier already. The price tag though is over our $60 a week budget.
I spent $43 on ribeyes, pork chops, milk, eggs and spaghetti sauce at a local market (Marksbury Farm). I then went to Whole Foods and spent $83 on fruits, bread and other items. We are loving organic, but I think it will be impossible for us to go completely organic right now because of cost.